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Propylamine Structure

Propylamine

Chemical Properties

Melting point -83 °C (lit.)
Boiling point 48 °C (lit.)
Density  0.719 g/mL at 25 °C (lit.)
vapor density  2 (vs air)
vapor pressure  4.79 psi ( 20 °C)
refractive index  n20/D 1.388(lit.)
FEMA  4237 | PROPYLAMINE
Flash point −35 °F
storage temp.  Store below +30°C.
solubility  water: soluble0.4 part(lit.)
form  Liquid
pka 10.6(at 20℃)
color  Clear colorless to pale yellow
Specific Gravity 0.7173
PH 12.6 (100g/l, H2O, 20℃)
Odor ammoniacal
Odor Type ammoniacal
explosive limit 2.1-13.6%(V)
Odor Threshold 0.061ppm
Water Solubility  soluble
Sensitive  Air Sensitive
JECFA Number 1580
Merck  14,7843
BRN  1098243
Exposure limits No exposure limit has been set. Based on its similarity to ethylamine in irritation and toxicity, a TLV-TWA of 10 ppm (~24 mg/m3) should be appropriate. .
Dielectric constant 3.0(Ambient)
Stability Stable. Highly flammable. Note low flash point. Readily forms explosive mixtures with air. Incompatible with oxidising agents, strong acids. Store cool.
LogP 0.55
CAS DataBase Reference 107-10-8(CAS DataBase Reference)
NIST Chemistry Reference 1-Propanamine(107-10-8)
EPA Substance Registry System Propylamine (107-10-8)

Safety Information

Hazard Codes  F,C
Risk Statements  11-20/21/22-34-35-52/53
Safety Statements  26-36/37/39-45-16-7/9-36-61
RIDADR  UN 1277 3/PG 2
WGK Germany  1
RTECS  UH9100000
34
Autoignition Temperature 604 °F
TSCA  Yes
HS Code  2921 19 99
HazardClass  3
PackingGroup  II
Hazardous Substances Data 107-10-8(Hazardous Substances Data)
Toxicity LD50 orally in rats: 0.57 g/kg (Smyth)

MSDS

Usage And Synthesis

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