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Chloromycetin Structure

Chloromycetin

Chemical Properties

Melting point 148-150 °C(lit.)
Boiling point 644.9±55.0 °C(Predicted)
alpha  19.5 º (c=6, EtOH)
Density  1.6682 (rough estimate)
refractive index  20 ° (C=5, EtOH)
Flash point 14 °C
storage temp.  Keep in dark place,Inert atmosphere,2-8°C
solubility  absolute ethanol: soluble5-20mg/mL (as a stock solution)
pka 11.03±0.46(Predicted)
form  powder
color  white
Water Solubility  2.5 g/L (25 º C)
Merck  14,2077
BRN  2225532
BCS Class 3
InChIKey WIIZWVCIJKGZOK-RKDXNWHRSA-N
LogP 1.140
CAS DataBase Reference 56-75-7(CAS DataBase Reference)
FDA 21 CFR 530.41
NCI Dictionary of Cancer Terms CAF
FDA UNII 66974FR9Q1
NIST Chemistry Reference Chloramphenicol(56-75-7)
ATC code D06AX02,D10AF03,G01AA05,J01BA01,S01AA01,S02AA01,S03AA08
IARC 2A (Vol. Sup 7, 50) 1990
EPA Substance Registry System Chloramphenicol (56-75-7)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H318-H351-H361fd
Precautionary statements P202-P280-P305+P351+P338-P308+P313-P405-P501
Hazard Codes  T,F
Risk Statements  45-11-39/23/24/25-23/24/25
Safety Statements  53-45-16-36/37
RIDADR  2811
WGK Germany  3
RTECS  AB6825000
3-10
TSCA  Yes
HazardClass  3
HazardClass  IRRITANT
HS Code  29414000
Hazardous Substances Data 56-75-7(Hazardous Substances Data)
Toxicity LD50 oral in rat: 2500mg/kg
NFPA 704:
1
2 0

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