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CRESSANTHER Structure

CRESSANTHER

Chemical Properties

Boiling point 112.0-113.0 °C(Press: 13 Torr)
Density  0.915±0.06 g/cm3(Predicted)
Odor at 10.00 % in dipropylene glycol. watercress mushroom gardenia green metallic
Odor Type floral
LogP 3.656 (est)
EPA Substance Registry System Benzene, (2-butoxyethyl)- (5331-14-6)

Preparation Products And Raw materials

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