![Trans-Resveratrol Structure](https://www.chemicalbook.com/CAS/GIF/501-36-0.gif)
Trans-Resveratrol
- Product NameTrans-Resveratrol
- CAS501-36-0
- CBNumberCB00130288
- MFC14H12O3
- MW228.24
- EINECS610-504-8
- MDL NumberMFCD00133799
- MOL File501-36-0.mol
- MSDS FileSDS
Chemical Properties
Melting point | 253-255°C |
Boiling point | 449.1±14.0 °C(Predicted) |
Density | 1.359±0.06 g/cm3(Predicted) |
storage temp. | -20°C |
solubility | Soluble in DMSO (up to 25 mg/ml) or in Ethanol (up to 20 mg/ml). |
pka | 9.22±0.10(Predicted) |
form | Powder |
color | Off-white |
biological source | plant root (bushy knotweed) |
Water Solubility | Soluble in water (3 mg/100mL), ethanol (50 mg/mL), DMSO (16 mg/mL), DMF (~65 mg/mL), PBS (pH 7.2) (~100µg/mL), methanol, and acetone (50 mg/mL). |
Merck | 14,8158 |
Stability | Stable for 2 years as supplied. Solutions in DMSO or ethanol may be stored at -20°C for up to 1 month. |
InChI | InChI=1S/C14H12O3/c15-12-5-3-10(4-6-12)1-2-11-7-13(16)9-14(17)8-11/h1-9,15-17H/b2-1+ |
InChIKey | LUKBXSAWLPMMSZ-OWOJBTEDSA-N |
SMILES | C1(O)=CC(/C=C/C2=CC=C(O)C=C2)=CC(O)=C1 |
LogP | 3.139 (est) |
CAS DataBase Reference | 501-36-0(CAS DataBase Reference) |
EWG's Food Scores | 1 |
Safety
Symbol(GHS) |
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Signal word | Warning | |||||||||
Hazard statements | H319 | |||||||||
Precautionary statements | P264-P280-P305+P351+P338-P337+P313 | |||||||||
Hazard Codes | Xi | |||||||||
Risk Statements | 37/38-41-36/38-36-43-22 | |||||||||
Safety Statements | 26-39-37/39-36/37/39 | |||||||||
WGK Germany | 3 | |||||||||
RTECS | CZ8987000 | |||||||||
HS Code | 29072990 | |||||||||
Hazardous Substances Data | 501-36-0(Hazardous Substances Data) | |||||||||
NFPA 704: |
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