Chemical Properties
| storage temp. | 2-8°C |
| form | lyophilized powder |
| color | Light blue to blue |
| biological source | Spirulina |
| Water Solubility | Water : 14.29 mg/mL |
Safety Information
| Hazard Codes | T,N,Xi |
| Risk Statements | 25-32-51/53-36/37/38 |
| Safety Statements | 45-60-36-26-61 |
| RIDADR | UN 1687 6.1/PG 2 |
| WGK Germany | 1 |
| F | 10 |
