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Copper(II) sulfate Structure

Copper(II) sulfate

Chemical Properties

Melting point 200 °C (dec.)(lit.)
Density  3.603 g/mL at 25 °C(lit.)
vapor pressure  7.3 mm Hg ( 25 °C)
storage temp.  Store at +5°C to +30°C.
solubility  H2O: soluble
form  powder
Specific Gravity 3.603
color  Slightly greenish to gray
PH 3.5-4.5 (50g/l, H2O, 20℃)
Odor odorless
PH Range 3.7 - 4.5
Water Solubility  203 g/L (20 ºC)
Sensitive  Hygroscopic
Merck  14,2653
Exposure limits ACGIH: TWA 1 mg/m3
NIOSH: IDLH 100 mg/m3; TWA 1 mg/m3
Stability hygroscopic
CAS DataBase Reference 7758-98-7(CAS DataBase Reference)
FDA 21 CFR 184.1261; 310.545; 558.258; 558.95; 582.80
Substances Added to Food (formerly EAFUS) COPPER SULFATE
SCOGS (Select Committee on GRAS Substances) Copper (cupric) sulfate
EWG's Food Scores 2
ATC code V03AB20
NIST Chemistry Reference Cupric sulfate(7758-98-7)
EPA Substance Registry System Cupric sulfate (7758-98-7)


Signal wordDanger
Hazard statements H318-H410
Precautionary statements P273-P280-P305+P351+P338-P391-P501
Hazard Codes  Xn,N,Xi
Risk Statements  36/38-50/53-22-51/53-36/37/38
Safety Statements  24/25-36-60-61-22-26
RIDADR  UN 3288 6.1/PG 3
WGK Germany  2
RTECS  GL8800000
HS Code  2833 25 00
HazardClass  6.1
PackingGroup  III
Hazardous Substances Data 7758-98-7(Hazardous Substances Data)
Toxicity LD50 orally in Rabbit: 481 mg/kg
NFPA 704:
2 1

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