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cis Resveratrol Structure

cis Resveratrol

Chemical Properties

Melting point 167-1700C (dec)
Boiling point 449.1±14.0 °C(Predicted)
Density  1.359±0.06 g/cm3(Predicted)
storage temp.  Amber Vial, -20°C Freezer, Under Inert Atmosphere
solubility  DMSO (Slightly), Ethyl Acetate (Slightly), Methanol (Slightly)
form  Solid
pka 9.22±0.10(Predicted)
color  White to Dark Brown
Stability Light, Moisture, Temperature Sensitive and Hygroscopic; Store at -40°C
FDA UNII AUA0K06FSB

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H318-H315-H335-H302-H317
Precautionary statements P264-P270-P301+P312-P330-P501-P261-P272-P280-P302+P352-P333+P313-P321-P363-P501-P264-P280-P302+P352-P321-P332+P313-P362-P280-P305+P351+P338-P310
NFPA 704:
3
3 0

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cis Resveratrol Chemical Properties,Usage,Production

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