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cis Resveratrol 3-O-b-D-Glucuronide Structure

cis Resveratrol 3-O-b-D-Glucuronide

Chemical Properties

Melting point 118-120°C
Boiling point 758.1±60.0 °C(Predicted)
Density  1.615±0.06 g/cm3(Predicted)
storage temp.  Amber Vial, -86°C Freezer, Under Inert Atmosphere
solubility  DMSO (Slightly), Methanol (Slightly)
form  Solid
pka 2.79±0.70(Predicted)
color  Off-White to Pale Orange
Stability Light Sensitive, Temperature Sensitive

cis Resveratrol 3-O-b-D-Glucuronide Price

cis Resveratrol 3-O-b-D-Glucuronide Chemical Properties,Usage,Production

Preparation Products And Raw materials

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