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2-Pyrazinylethanethiol Structure

2-Pyrazinylethanethiol

Chemical Properties

Boiling point 105-110 °C20 mm Hg(lit.)
Density  1.142 g/mL at 25 °C(lit.)
refractive index  n20/D 1.567(lit.)
FEMA  3230 | PYRAZINE ETHANETHIOL
Flash point >230 °F
storage temp.  Inert atmosphere,2-8°C
form  clear liquid
pka 9.82±0.10(Predicted)
color  White to Yellow to Green
Odor at 0.10 % in propylene glycol. sulfurous meaty cabbage
Odor Type sulfurous
biological source synthetic
Water Solubility  Partly soluble in water, soluble in most organic solvents.
JECFA Number 795
LogP 0.38
CAS DataBase Reference 35250-53-4(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) PYRAZINE ETHANETHIOL
FDA UNII F7I6G0E56F
EPA Substance Registry System Pyrazineethanethiol (35250-53-4)
UNSPSC Code 12164502
NACRES NA.21

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordDanger
Hazard statements H301-H315-H319-H335
Precautionary statements P301+P310+P330-P302+P352-P305+P351+P338
Hazard Codes  T
Risk Statements  25-36/37/38
Safety Statements  36/37-45
RIDADR  UN 2810 6.1/PG 3
WGK Germany  3
RTECS  KJ2551000
TSCA  Yes
HazardClass  6.1
PackingGroup  III
HS Code  29339900
NFPA 704:
1
3 0

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2-Pyrazinylethanethiol Chemical Properties,Usage,Production

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