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5-Amino-2-ethoxypyridine Structure

5-Amino-2-ethoxypyridine

Chemical Properties

Melting point 67.5-68.5 °C
Boiling point 269.5±20.0 °C(Predicted)
Density  1.101±0.06 g/cm3(Predicted)
storage temp.  Keep in dark place,Inert atmosphere,Room temperature
pka 4.97±0.22(Predicted)
CAS DataBase Reference 52025-34-0(CAS DataBase Reference)
EWG's Food Scores 1

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordWarning
Hazard statements H302-H315-H319-H335
Precautionary statements P261-P301+P312-P302+P352-P304+P340-P305+P351+P338
Hazard Codes  Xn
Risk Statements  20/21/22
Safety Statements  36
HS Code  2933399990

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