Natriumascorbat

Bezeichnung:Natriumascorbat

CAS-Nr134-03-2

Englisch Name:Sodium ascorbate

CBNumberCB8155737

SummenformelC6H7NaO6

Molgewicht198.11

MOL-Datei134-03-2.mol

Synonyma

Natriumascorbat

Natriumascorbat physikalisch-chemischer Eigenschaften

Schmelzpunkt	220 °C (dec.)(lit.)
Siedepunkt	235 °C
alpha	104 º (c=1, H2O 25 ºC)
Dichte	1.66
Dampfdruck	0Pa at 25℃
Brechungsindex	105.5 ° (C=10, H2O)
storage temp.	2-8°C
Löslichkeit	H₂O: 50 mg/mL
Aggregatzustand	powder
Farbe	white to slightly yellow
PH	7.48(1 mM solution);7.71(10 mM solution);7.64(100 mM solution);7.62(1000 mM solution)
Geruch (Odor)	odorless
Optische Aktivität	[α]20/D +105±2°, c = 5% in H2O
Wasserlöslichkeit	620 g/L (20 ºC)
Merck	14,830
BRN	3767246
Stabilität	Stable. Incompatible with strong oxidizing agents.
LogP	-4.2 at 21.9℃
CAS Datenbank	134-03-2(CAS DataBase Reference)
EPA chemische Informationen	Sodium ascorbate (134-03-2)

Sicherheit

R-Sätze:	68
S-Sätze:	24/25
WGK Germany	1
RTECS-Nr.	CI7671000
TSCA	Yes
HS Code	29362700
Giftige Stoffe Daten	134-03-2(Hazardous Substances Data)
Toxizität	sce-hmn:lym 100 mmol/L MUREAV 60,321,79

Gefahreninformationscode (GHS)

Sodium ascorbate Chemische Eigenschaften,Einsatz,Produktion Methoden

R-Sätze Betriebsanweisung:
R68:Irreversibler Schaden möglich.
S-Sätze Betriebsanweisung:
S24/25:Berührung mit den Augen und der Haut vermeiden.
Chemische Eigenschaften
Sodium ascorbate occurs as a white or slightly yellow-colored, practically odorless, crystalline powder with a pleasant saline taste.
Verwenden
Sodium Ascorbate is an antioxidant that is the sodium form of ascorbic acid. it is soluble in water and provides a nonacidic taste. a 10% aqueous solution has a ph of 7.3–7.6. in water, it readily reacts with atmospheric oxygen and other oxidizing agents, making it valuable as an antioxidant. one part sodium ascorbate is equivalent to 1.09 parts of sodium erythorbate. see ascorbic acid.
Verwenden
As antimicrobial and antioxidant in foodstuffs.
Verwenden
L-Ascorbic acid (Vitamin C) is a water soluble molecule used in a wide variety of applications, including cell culture, as a reducing agent that helps reduce oxidative stress.
Vorbereitung Methode
An equivalent amount of sodium bicarbonate is added to a solution of ascorbic acid in water. Following the cessation of effervescence, the addition of propan-2-ol precipitates sodium ascorbate.
Definition
ChEBI: Sodium ascorbate is an organic sodium salt resulting from the replacement of the proton from the 3-hydroxy group of ascorbic acid by a sodium ion. It has a role as a food antioxidant, a flour treatment agent, a coenzyme, a plant metabolite, a human metabolite, a Daphnia magna metabolite and a reducing agent. It is an organic sodium salt and a vitamin C. It contains a L-ascorbate.
Trademarks
Ascorbin (Marion Merrell Dow).
Allgemeine Beschreibung
Minute crystals or white powder. pH of aqueous solutions 5.6 to 7.0 or even higher (a 10% solution, made from a commercial grade, may have a pH of 7.4 to 7.7).
Air & Water Reaktionen
Water soluble. Aqueous solutions are subject to quick air oxidation at pH greater than 6.0.
Reaktivität anzeigen
A weak base. Materials in this group are generally soluble in water. The resulting solutions contain moderate concentrations of hydroxide ions and have pH's greater than 7.0. They react as bases to neutralize acids. These neutralizations generate heat, but less or far less than is generated by neutralization of the bases in reactivity group 10 (Bases) and the neutralization of amines. They usually do not react as either oxidizing agents or reducing agents but such behavior is not impossible.
Health Hazard
SYMPTOMS: Ingestion of 10 grams or more of this type of compound may cause diarrhea.
Brandgefahr
Flash point data for Sodium ascorbate are not available. Sodium ascorbate is probably combustible.
Flammability and Explosibility
Not classified
Pharmazeutische Anwendungen
Sodium ascorbate is used as an antioxidant in pharmaceutical formulations, and also in food products where it increases the effectiveness of sodium nitrite against growth of Listeria monocytogenes in cooked meats. It improves gel cohesiveness and sensory firmness of fiberized products regardless of vacuum treatment.
It is also used therapeutically as a source of vitamin C in tablets and parenteral preparations.
Biochem/physiol Actions
Ascorbic acid exhibits anti-oxidant properties. It is a primary substrate for detoxifying hydrogen peroxide. Ascorbic acid is a co-factor for the synthesis of adrenal steroids and catecholamines. L-Ascorbic acid (Vitamin C) is a water soluble molecule used in a wide variety of applications, including cell culture, as a reducing agent that helps reduce oxidative stress. L-Ascorbate can be regenerated by biological systems.
Sicherheitsprofil
Human mutation data reported. When heated to decomposition it emits toxic fumes of Na2O.
Sicherheit(Safety)
The parenteral administration of 0.25-1.00 g of sodium ascorbate, given daily in divided doses, is recommended in the treatment of vitamin C deficiencies. Various adverse reactions have been reported following the administration of 1 g or more of sodium ascorbate, although ascorbic acid and sodium ascorbate are usually well tolerated; see Ascorbic acid. There have been no reports of adverse effects associated with the much lower concentrations of sodium ascorbate and ascorbic acid, which are employed as antioxidants.
The WHO has set an acceptable daily intake of ascorbic acid, potassium ascorbate, and sodium ascorbate, as antioxidants in food, at up to 15 mg/kg body-weight in addition to that naturally present in food.
Lager
Sodium ascorbate is relatively stable in air, although it gradually darkens on exposure to light. Aqueous solutions are unstable and subject to rapid oxidation in air at pH > 6.0.
The bulk material should be stored in a well-closed nonmetallic container, protected from light, in a cool, dry place.
Inkompatibilitäten
Incompatible with oxidizing agents, heavy metal ions, especially copper and iron, methenamine, sodium nitrite, sodium salicylate, and theobromine salicylate. The aqueous solution is reported to be incompatible with stainless steel filters.
Regulatory Status
GRAS listed. Accepted for use as a food additive in Europe. Included in the FDA Inactive Ingredients Database (IV preparations; oral tablets). Included in nonparenteral and parenteral medicines licensed in the UK. Included in the Canadian List of Acceptable Non-medicinal Ingredients.

Sodium ascorbate Upstream-Materialien And Downstream Produkte

Natriumascorbat Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

134-03-2, Sodium ascorbate Verwandte Suche:

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