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54594-06-8

Name D-Allylglycine
CAS 54594-06-8
Molecular Formula C5H9NO2
MDL Number MFCD00063104
Molecular Weight 115.13
MOL File 54594-06-8.mol
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Chemical Properties

Appearance Off-White Solid
Melting point  239.3-241.2 °C
alpha  37 º (c=2% in H2O)
Boiling point  231.0±33.0 °C(Predicted)
density  1.098±0.06 g/cm3(Predicted)
storage temp.  2-8°C
solubility  Water (Slightly)
form  Solid
pka 2.22±0.10(Predicted)
color  White to Light Beige
Usage A new chiral glycine equivalent; used for the preparation of enantiomerically pure a-tertiary and a-quaternary a-amino acids. A Bacillus spore germination alanine analog.
BRN  1721511
Stability: Light Sensitive
InChIKey WNNNWFKQCKFSDK-SCSAIBSYSA-N
CAS DataBase Reference 54594-06-8(CAS DataBase Reference)

Safety Data

Hazard Codes  Xi
Risk Statements 
R36/37/38:Irritating to eyes, respiratory system and skin .
Safety Statements 
S22:Do not breathe dust .
S24/25:Avoid contact with skin and eyes .
S36:Wear suitable protective clothing .
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice .
WGK Germany  3
HS Code  29224999

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