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DL-Glutamine  Structure

DL-Glutamine

Chemical Properties

Melting point 185-186° (King); mp 173-174.5° (Kline)
storage temp.  Refrigerator
solubility  Aqueous Acid (Slightly), Water (Slightly, Sonicated)
form  Solid
color  White to Off-White
Merck  4471
CAS DataBase Reference 585-21-7(CAS DataBase Reference)

Usage And Synthesis

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DL-Glutamine manufacturers