Melting point |
-61.15°C (estimate) |
alpha |
-9.5 º (neat) |
Boiling point |
175 °C(lit.) |
Density |
0.820 g/mL at 20 °C(lit.) |
refractive index |
n20/D 1.426(lit.) |
Flash point |
160 °F |
storage temp. |
Sealed in dry,Room Temperature |
solubility |
1g/l |
form |
Liquid |
pka |
15.44±0.20(Predicted) |
Specific Gravity |
0.838 |
color |
Clear colorless to light yellow |
Odor |
at 1.00 % in dipropylene glycol. creamy cucumber fatty sour |
Odor Type |
cucumber |
explosive limit |
0.8%(V) |
optical activity |
[α]17/D 9.5°, neat |
Water Solubility |
1 g/L (20 ºC) |
Merck |
14,6752 |
BRN |
1719324 |
InChIKey |
SJWFXCIHNDVPSH-MRVPVSSYSA-N |
LogP |
2.721 (est) |
CAS DataBase Reference |
5978-70-1(CAS DataBase Reference) |
NIST Chemistry Reference |
2-Octanol, (R)-(5978-70-1) |
EPA Substance Registry System |
2-Octanol, (2R)- (5978-70-1) |