Basic information Safety Related Supplier
PEARLATE Structure

PEARLATE

Chemical Properties

Boiling point 237.1±19.0 °C(Predicted)
Density  0.889±0.06 g/cm3(Predicted)
FEMA  4189 | CIS-3-OCTENYL PROPIONATE
Odor at 10.00 % in dipropylene glycol. pear fruity melon green cortex melon rind honeydew cantaloupe artichoke
Odor Type fruity
JECFA Number 1628
LogP 4.01
EPA Substance Registry System 3-Octen-1-ol, propanoate, (3Z)- (94134-03-9)

Usage And Synthesis

PEARLATE Supplier