2-ヘキセン酸メチル

危険有害性情報のコード(GHS)

• 絵表示(GHS)

  

• 注意喚起語

  Warning

• 危険有害性情報

  H226：引火性の液体および蒸気

2-ヘキセン酸メチル 価格

2-ヘキセン酸メチル 化学特性,用途語,生産方法

• 説明

  Methyl 2-hexenoate has a green, musty, earthy, sweet, fruity odor with a very powerful, sharp, green-fruity flavor. May be prepared by boiling the corresponding acid with methanol in the presence of concentrated H2S04 in chloroform and subsequent elimination of water from the vapors using MgS04; also from 3-chloropropionic acid methyl ester and anhydrous sodium acetate in acetic acid.

• 化学的特性

  Methyl 2-hexenoate has a green, musty, earthy, sweet, fruity odor and a very powerful, sharp, green-fruity flavor

• 天然物の起源

  Reported found in papaya, peas, soursop and mountain papaya

• 使用

  Methyl 2-hexenoate is used in flavor compositions for the type of fruit flavor demanding a rather sharp and green fruity topnote, such as Pineapple, Strawberry, etc. and in various fruit complexes. It is quite powerful, and the concentration used is normally equivalent to only 0.05 to 0.1 ppm in the finished product.

• 製造方法

  By boiling the corresponding acid with methanol in the presence of concentrated H2SO4 in chloroform and subsequent elimination of water from the vapors using MgSO4; also from 3-chloropropionic acid methyl ester and anhydrous sodium acetate in acetic acid

2-ヘキセン酸メチル 生産企業

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