Puromycin aminonucleoside Structure

Puromycin aminonucleoside

Chemical Properties

Melting point 235℃ (Decomposition)
Boiling point 436.08°C (rough estimate)
Density  1.2131 (rough estimate)
refractive index  1.7000 (estimate)
Flash point >110°(230°F)
storage temp.  Keep in dark place,Inert atmosphere,2-8°C
solubility  H2O: 50 mg/mL, clear, slightly yellow
form  liquid
pka 13.26±0.70(Predicted)
color  White
Water Solubility  Soluble in water at 50mg/ml. May require heating
BRN  93902
Stability Stable for 1 year as supplied. Solutions in DMSO or distilled water may be stored at -20° for up to 2 months.
InChI 1S/C12H18N6O3/c1-17(2)10-8-11(15-4-14-10)18(5-16-8)12-9(20)7(13)6(3-19)21-12/h4-7,9,12,19-20H,3,13H2,1-2H3/t6-,7+,9+,12-/m1/s1
InChIKey RYSMHWILUNYBFW-GRIPGOBMSA-N
SMILES CN(C)c1ncnc2n(cnc12)[C@@H]3O[C@H](CO)[C@H](N)[C@@H]3O
EWG's Food Scores 1
FDA UNII 0Q580U88V8
EPA Substance Registry System Adenosine, 3'-amino-3'-deoxy-N,N-dimethyl- (58-60-6)
UNSPSC Code 51281912
NACRES NA.85

Safety

Symbol(GHS) Health Hazard (GHS08)
Signal wordWarning
Hazard statements H373
Precautionary statements P260-P314-P501a
Hazard Codes  Xi,Xn
Risk Statements  48/22
WGK Germany  3
RTECS  AU7337000
F  10-21
TSCA  TSCA listed
HS Code  29419090
Storage Class 11 - Combustible Solids
Hazard Classifications STOT RE 2

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