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N-LAUROYLSARCOSINE Structure

N-LAUROYLSARCOSINE

Chemical Properties

Melting point 45-49 °C
Boiling point 413.2±28.0 °C(Predicted)
Density  0.97
vapor pressure  27.5Pa at 25℃
storage temp.  Sealed in dry,Room Temperature
solubility  almost transparency in Methanol
form  powder to lump to clear liquid
pka 3.62±0.10(Predicted)
color  White or Colorless to Almost white or Almost colorless
Odor at 100.00?%. bland
Water Solubility  500mg/L at 25℃
BRN  1792084
LogP 4.1
CAS DataBase Reference 97-78-9(CAS DataBase Reference)
Indirect Additives used in Food Contact Substances LAUROYL SARCOSINE
EWG's Food Scores 1
FDA UNII LIJ19P3L6F
EPA Substance Registry System Glycine, N-methyl-N-(1-oxododecyl)- (97-78-9)
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Safety

Symbol(GHS) GHS hazard pictogramsGHS hazard pictograms
Signal wordDanger
Hazard statements H315-H318-H330
Precautionary statements P280-P302+P352-P304+P340+P310-P305+P351+P338+P310
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  26-36
RIDADR  UN 2811 6.1 / PGII
WGK Germany  1
F  3
HS Code  29241990
NFPA 704:
0
3 0

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N-LAUROYLSARCOSINE Chemical Properties,Usage,Production

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