| Melting point |
-69.6°C (estimate) |
| Boiling point |
154-155 °C(lit.) |
| Density |
0.760 g/mL at 20 °C(lit.) |
| vapor pressure |
4.09hPa at 20℃ |
| refractive index |
n20/D 1.437 |
| Flash point |
38 °C |
| storage temp. |
2-8°C |
| Odor |
at 100.00 %. citronellol herbal citrus terpenic |
| Appearance |
Colorless to light yellow Liquid |
| Odor Type |
floral |
| Water Solubility |
2.24mg/L at 20℃ |
| Cosmetics Ingredients Functions |
PERFUMING |
| InChI |
InChI=1S/C10H18/c1-5-10(4)8-6-7-9(2)3/h5,7,10H,1,6,8H2,2-4H3 |
| InChIKey |
FUDNBFMOXDUIIE-UHFFFAOYSA-N |
| SMILES |
C=CC(C)CC/C=C(\C)/C |
| LogP |
5.796 at 25℃ |
| CAS DataBase Reference |
2436-90-0(CAS DataBase Reference) |
| EWG's Food Scores |
1 |
| FDA UNII |
LS5LA2BUG0 |
| NIST Chemistry Reference |
2,6-Dimethyl 2,7-octadiene(2436-90-0) |
| EPA Substance Registry System |
Dihydromyrcene (2436-90-0) |