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Adenine Structure

Adenine

  • Product NameAdenine
  • CAS73-24-5
  • CBNumberCB1323708
  • MFC5H5N5
    Lewis structure
  • MW135.13
  • EINECS200-796-1
  • MDL NumberMFCD00041790
  • MOL File73-24-5.mol
  • MSDS FileSDS

Chemical Properties

Melting point >360 °C (lit.)
Boiling point 238.81°C (rough estimate)
Density  1.3795 (rough estimate)
refractive index  1.7000 (estimate)
Flash point 220°C
storage temp.  2-8°C
solubility  0.5 M HCl: soluble20mg/mL, Grade III, colorless to faint yellow or tan
pka 4.12(at 25℃)
form  Liquid or Solid
color  Clear colorless to light yellow
Odor Odorless
PH Range 7
Water Solubility  0.5 g/L (20 ºC)
Sublimation  220 ºC
Merck  14,152
BRN  5777
Stability Stable. Moisture-sensitive. Incompatible with strong oxidizing agents.
InChIKey GFFGJBXGBJISGV-UHFFFAOYSA-N
LogP -0.090
CAS DataBase Reference 73-24-5(CAS DataBase Reference)
EWG's Food Scores 1
NCI Dictionary of Cancer Terms ADE; adenine
FDA UNII JAC85A2161
NIST Chemistry Reference Adenine(73-24-5)
EPA Substance Registry System Adenine (73-24-5)

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordDanger
Hazard statements H301
Precautionary statements P301+P310+P330
Hazard Codes  Xn,Xi
Risk Statements  22-20/21/22
Safety Statements  26-36
RIDADR  UN 2811 6.1/PG 3
WGK Germany  3
RTECS  AU6125000
8-10-23
TSCA  Yes
HazardClass  6.1
PackingGroup  III
HS Code  29335990
Toxicity LD50 orally in rats: 745 mg/kg (Philips)
NFPA 704:
1
2 0

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