Piperacillin sodium salt Structure

Piperacillin sodium salt

Chemical Properties

Melting point 183-185 C (dec.)
Boiling point 793℃
refractive index  180 ° (C=0.8, H2O)
storage temp.  Inert atmosphere,2-8°C
solubility  H2O: 50 mg/mL, clear, colorless to faintly yellow
form  Solid
color  White to Almost white
Water Solubility  Soluble in ethanol, water and methanol.
Merck  14,7463
BRN  5373920
Stability Hygroscopic
Major Application forensics and toxicology
pharmaceutical (small molecule)
InChIKey WCMIIGXFCMNQDS-IDYPWDAWSA-M
SMILES [C@H]12SC(C)(C)[C@H](C([O-])=O)N1C(=O)[C@H]2NC(=O)[C@H](NC(=O)N1CCN(CC)C(=O)C1=O)C1C=CC=CC=1.[Na+] |&1:0,5,12,16,r|
CAS DataBase Reference 59703-84-3(CAS DataBase Reference)
FDA UNII M98T69Q7HP
UNSPSC Code 41116107
NACRES NA.24

Safety

Symbol(GHS) Health Hazard (GHS08)
Signal wordWarning
Hazard statements H317-H334
Precautionary statements P261-P280g-P284-P304+P340-P342+P311a-P501a
Hazard Codes  Xn
Risk Statements  42/43
Safety Statements  22-36/37-45
WGK Germany  2
RTECS  XI0180000
HS Code  29411099
Storage Class 11 - Combustible Solids
Toxicity LD50 in mice, rats, dogs, monkeys (g/kg): 5, 2.7, >6, >4 i.v. (Takai)

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