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2-Amino-3-hydroxypyridine Structure

2-Amino-3-hydroxypyridine

Chemical Properties

Melting point 168-172 °C (lit.)
Boiling point 206.4°C (rough estimate)
Density  1.2111 (rough estimate)
vapor pressure  0.007-0.28Pa at 20-50℃
refractive index  1.4800 (estimate)
storage temp.  Keep in dark place,Sealed in dry,Room Temperature
solubility  DMSO (Slightly), Methanol (Slightly)
pka 5.15±0.10(Predicted)
form  Crystalline Powder
color  Grayish-beige to brownish
BRN  109868
InChIKey BMTSZVZQNMNPCT-UHFFFAOYSA-N
LogP -0.25 at 23℃ and pH7.02-7.04
Surface tension 72.6mN/m at 1.053g/L and 20℃
CAS DataBase Reference 16867-03-1(CAS DataBase Reference)
EWG's Food Scores 1-3
FDA UNII P8740PEW4B
NIST Chemistry Reference 2-Amino-3-hydroxypyridine(16867-03-1)

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordDanger
Hazard statements H301-H315-H319
Precautionary statements P301+P310+P330-P302+P352-P305+P351+P338
Hazard Codes  Xi,T,Xn
Risk Statements  36/37/38-25-40
Safety Statements  26-45-37/39-28A-36-22
RIDADR  UN2811
WGK Germany  3
Hazard Note  Irritant
HazardClass  6.1
PackingGroup  III
HS Code  29333999
NFPA 704:
1
3 0

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