Melting point |
78-81 °C |
Boiling point |
410.96°C (rough estimate) |
Density |
0.9700 |
refractive index |
1.4400 (estimate) |
Flash point |
>500 |
storage temp. |
Sealed in dry,Store in freezer, under -20°C |
solubility |
Soluble in hot ethanol, ether, chloroform, hot acetone,
mineral oil, and fixed oils. Practically insoluble in water, but may
be dispersed in water with the aid of a small amount of soap or
other surfactant. |
form |
Powder |
color |
Pure-white or cream-colored, wax-like solid |
Odor |
faint odor |
Water Solubility |
Soluble in hot organic solvents.Soluble in hot water. Slightly soluble in ethanol. Insoluble in aliphatic solvents. |
Merck |
14,4489 |
Exposure limits |
ACGIH: TWA 10 mg/m3; TWA 3 mg/m3 |
InChI |
InChI=1S/C21H42O4/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-21(24)25-19-20(23)18-22/h20,22-23H,2-19H2,1H3 |
InChIKey |
VBICKXHEKHSIBG-UHFFFAOYSA-N |
SMILES |
C(OCC(CO)O)(=O)CCCCCCCCCCCCCCCCC |
CAS DataBase Reference |
31566-31-1(CAS DataBase Reference) |
FDA 21 CFR |
184.1324; 582.1324; 175.210; 175.300; 176.200; 201.327; 310.545 |
Substances Added to Food (formerly EAFUS) |
GLYCERYL MONOSTEARATE |
EWG's Food Scores |
1 |
FDA UNII |
230OU9XXE4 |
EPA Substance Registry System |
Glyceryl monostearate (31566-31-1) |
Cosmetics Info |
Glyceryl Stearate |