2,3-HEPTANEDIONE
- Product Name2,3-HEPTANEDIONE
- CAS96-04-8
- MFC7H12O2
- MW128.17
- EINECS202-472-5
- MOL File96-04-8.mol
Chemical Properties
| Melting point | 26.25°C (estimate) |
| Boiling point | 64 °C18 mm Hg(lit.) |
| Density | 0.92 g/mL at 25 °C(lit.) |
| FEMA | 2543 | 2,3-HEPTANEDIONE |
| refractive index | n |
| Flash point | 105 °F |
| storage temp. | Refrigerator |
| form | clear liquid |
| color | Light yellow to Yellow to Orange |
| Odor | at 1.00 % in dipropylene glycol. butter cheese oily fresh yogurt |
| Odor Type | buttery |
| biological source | synthetic |
| JECFA Number | 415 |
| BRN | 1700989 |
| Major Application | flavors and fragrances |
| InChI | 1S/C7H12O2/c1-3-4-5-7(9)6(2)8/h3-5H2,1-2H3 |
| InChIKey | FJPGAMCQJNLTJC-UHFFFAOYSA-N |
| SMILES | CCCCC(=O)C(C)=O |
Safety Information
| Risk Statements | 10 |
| RIDADR | UN 1224 3/PG 3 |
| WGK Germany | 3 |
| TSCA | TSCA listed |
| HazardClass | 3 |
| PackingGroup | III |
| HS Code | 38220090 |
| Storage Class | 3 - Flammable liquids |
| Hazard Classifications | Flam. Liq. 3 |
