Chemical Properties
| Boiling point | 228.88°C (rough estimate) |
| Density | 1.0281 (rough estimate) |
| refractive index | 1.6000 (estimate) |
| solubility | H2O: 2%, slightly turbid to turbid, yellow to brownish yellow |
| form | powder |
| PH | 7.2±0.5 (2% in H2O) |
| biological source | bovine milk yeast |
| Water Solubility | H2O: 2%, clear, yellow |
Safety Information
| WGK Germany | 3 |
| F | 3 |
| HS Code | 35040010 |