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Anisyl acetate

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Anisyl acetate Structure
Anisyl acetate
  • CAS No.104-21-2
  • Chemical Name:Anisyl acetate
  • CBNumber:CB6390213
  • Molecular Formula:C10H12O3
  • Formula Weight:180.2
  • MOL File:104-21-2.mol
Anisyl acetate Property
Safety
Hazard and Precautionary Statements (GHS)
  • Symbol(GHS)
  • Signal wordWarning
  • Hazard statements H302-H315-H317-H319-H335
  • Precautionary statements P261-P280-P305+P351+P338
Anisyl acetate Price More Price(8)
  • Brand: Sigma-Aldrich(India)
  • Product number: W209890
  • Product name : Anisyl acetate
  • Purity: natural, 97%, FG
  • Packaging: 1SAMPLE-K
  • Price: ₹5347.55
  • Updated: 2022/06/14
  • Buy: Buy
  • Brand: Sigma-Aldrich(India)
  • Product number: W209890
  • Product name : Anisyl acetate
  • Purity: natural, 97%, FG
  • Packaging: 500G
  • Price: ₹47727.43
  • Updated: 2022/06/14
  • Buy: Buy
  • Brand: Sigma-Aldrich(India)
  • Product number: W209890
  • Product name : Anisyl acetate
  • Purity: natural, 97%, FG
  • Packaging: 1KG
  • Price: ₹75179.63
  • Updated: 2022/06/14
  • Buy: Buy
  • Brand: Sigma-Aldrich(India)
  • Product number: W209805
  • Product name : Anisyl acetate
  • Purity: ≥97%, FCC, FG
  • Packaging: 1SAMPLE-K
  • Price: ₹5141.88
  • Updated: 2022/06/14
  • Buy: Buy
  • Brand: Sigma-Aldrich(India)
  • Product number: W209805
  • Product name : Anisyl acetate
  • Purity: ≥97%, FCC, FG
  • Packaging: 1KG
  • Price: ₹11236.35
  • Updated: 2022/06/14
  • Buy: Buy

Anisyl acetate Chemical Properties,Usage,Production

  • Aroma Mild fruity-floral, slightly balsamic-vani]ialike odor in the Plum and Lilac type, also reminiscent of certain types of Cherry.
    Excellent in sweet florals such as Lilac, Acacia, Mimosa, Violet, Honeysuckle. Anisyl acetate is one of the classic ingredients to achieve the so-called "powdery" notes which are still in strong demand by the fragrance consumers. In combination with Cyclamal it produces very unusual, powerful and pleasant effects of this type.
    Frequently used in flavor compositions for imitation Berry, Chocolate, Cocoa, Fruit, (Cherry), Vanilla, etc. Concentrations usually about 30 ppm. This ester performs very well in baked goods (heat-stable).
  • Chemical Properties clear colourless to pale yellowish liquid
  • Chemical Properties Anisyl acetate has a floral, fruit-like odor (pleasant, vanilla, plum, lilac) and a slight pungent, sweet taste.
  • Chemical Properties Anisyl Acetate has been found in several types of berries. It is a colorless liquid with a fruity, slightly balsamic blossom odor and is used occasionally in sweet, floral compositions but more frequently in flavor compositions for fruity notes.
  • Occurrence Reported found in vanilla and currants.
  • Uses Perfumery, flavoring.
  • Preparation May be prepared by the reaction of anisic alcohol with acetic anhydride
  • Definition ChEBI: 4-Methoxybenzyl acetate is a carboxylic ester. It is functionally related to a benzyl alcohol.
  • Production Methods Anisyl acetate can be produced from Anisyl alcohol by direct esterification with Acetic acid or Acetic anhydride.
  • Taste threshold values Taste characteristics at 30 ppm: fruity, floral, vanilla, coconut, honey, cocoa, anise and licorice
  • Synthesis Reference(s) The Journal of Organic Chemistry, 40, p. 3647, 1975 DOI: 10.1021/jo00913a006
  • Flammability and Explosibility Non flammable
  • Biochem/physiol Actions Taste at 30 ppm
  • Safety Profile Combustible liquid. When heated to decomposition it emits acrid smoke and irritating fumes.
  • Solubility in organics Colorless liquid. Insoluble in water, Propylene glycol and Glycerin. Soluble in alcohol and oils.
Anisyl acetate Preparation Products And Raw materials
Raw materials
Preparation Products
Global(325)Suppliers
  • Supplier:
    career henan chemical co
  • Tel:+86-0371-86658258<br/>+8613203830695
  • Email:sales@coreychem.com
  • Country:China
  • ProdList:29859
  • Advantage:58
Anisyl acetate Spectrum
104-21-2, Anisyl acetateRelated Search:
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  • 104-21-2
  • Natural Anisyl acetate
  • 4-METHOXYBENZYL ACETATE
  • Para Anisyl Acetate
  • P-METHOXYBENZYL ACETATE
  • p-methoxybenzyl
  • Cassie ketone
  • Anisyl acetate(kosher)
  • Anisyl acetate USP/EP/BP
  • 4-Methoxybenzyl Acetate &gt
  • Benzenemethanol, 4-methoxy-, 1-acetate
  • Anisyl acetate, 98.5%
  • 4-methoxy-benzenemethanoacetate
  • Acetic acid p-methoxybenzyl ester
  • Acetic Acid 4-Methoxybenzyl Ester Anisyl Acetate Acetic Acid Anisyl Ester
  • Acetic acid ester fennel