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Azithromycin Structure

Azithromycin

  • Product NameAzithromycin
  • CAS83905-01-5
  • CBNumberCB1442887
  • MFC38H72N2O12
  • MW748.99
  • EINECS617-500-5
  • MDL NumberMFCD00873574
  • MOL File83905-01-5.mol

Chemical Properties

Melting point: 113-115°C
alpha  D20 -37° (c = 1 in CHCl3)
Boiling point: 822.1±65.0 °C(Predicted)
Density  1.18±0.1 g/cm3(Predicted)
storage temp.  Sealed in dry,2-8°C
solubility  Practically insoluble in water, freely soluble in anhydrous ethanol and in methylene chloride.
form  Solid
pka pKa 8.74 (H2O t=25 I=0.167) (Uncertain);9.45(H2O t=25 I=0.167) (Uncertain)
color  White to Off-White
optical activity [α]/D 45±2°, c = 1% in ethanol
BCS Class 4
Stability: Stable. Incompatible with strong oxidizing agents.
Major Application environmental
InChIKey MQTOSJVFKKJCRP-BICOPXKESA-N
CAS DataBase Reference 83905-01-5(CAS DataBase Reference)
EPA Substance Registry System Azithromycin (83905-01-5)

Safety

Symbol(GHS)  Health Hazard (GHS08)
GHS08
Signal word  Danger
Hazard statements  H317-H334
Precautionary statements  P261-P280-P342+P311
PPE Eyeshields, Faceshields, Gloves, type N95 (US)
Hazard Codes  Xi,Xn
Risk Statements  42/43
Safety Statements  22-36/37-45
WGK Germany  2
RTECS  RN6960000
HS Code  2941909090
Storage Class 11 - Combustible Solids
Hazard Classifications Aquatic Chronic 1
Resp. Sens. 1
Skin Sens. 1
Hazardous Substances Data 83905-01-5(Hazardous Substances Data)
Toxicity LD50 oral in rat: > 2gm/kg
REACH Registrations Active

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