Uses
Methyl benzyl disulfide can be used to synthesize fragrances and water-soluble flavorings; it can also be used as an intermediate in scientific research and laboratory studies.
Occurrence
Reported found in cocoa powder, roasted cocoa and roasted peanut.
Definition
ChEBI: Benzyl methyl disulfide is a member of benzenes.
Aroma threshold values
Aroma characteristics at 1.0% ETOH: sulfureous cabbage-like, vegetative with a green metallic nuance.
Taste threshold values
Taste characteristics at 5 ppm: sulfureous, vegetative, metallic, green, with an onion nuance.