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α-Ethyltryptamine Structure

α-Ethyltryptamine

Chemical Properties

Melting point 97-99°
Boiling point 313.29°C (rough estimate)
Density  0.9520 (rough estimate)
refractive index  1.5600 (estimate)
solubility  DMF: 11 mg/ml; DMSO: 5 mg/ml; Ethanol: 20 mg/ml; Ethanol:PBS(pH 7.2) (1:1): 0.5 mg/ml
form  A crystalline solid
pka 17.22±0.30(Predicted)
Water Solubility  0.51g/L(room temperature)
EWG's Food Scores 1
FDA UNII GR181O3R32

α-Ethyltryptamine Chemical Properties,Usage,Production

Preparation Products And Raw materials