2-(Propylamino)ethanol
- Product Name2-(Propylamino)ethanol
- CAS16369-21-4
- CBNumberCB9303960
- MFC5H13NO
- MW103.16
- EINECS240-426-6
- MDL NumberMFCD00002844
- MOL File16369-21-4.mol
- MSDS FileSDS
Chemical Properties
| Melting point | 29.84°C (estimate) |
| Boiling point | 182 °C (lit.) |
| Density | 0.9 g/mL at 25 °C (lit.) |
| refractive index | n |
| Flash point | 178 °F |
| storage temp. | under inert gas (nitrogen or Argon) at 2–8 °C |
| pka | 14.81±0.10(Predicted) |
| form | clear liquid |
| color | Colorless to Almost colorless |
| InChI | 1S/C5H13NO/c1-2-3-6-4-5-7/h6-7H,2-5H2,1H3 |
| InChIKey | BCLSJHWBDUYDTR-UHFFFAOYSA-N |
| SMILES | CCCNCCO |
| EWG's Food Scores | 1 |
| FDA UNII | F6CX6TA6Z8 |
| EPA Substance Registry System | Ethanol, 2-(propylamino)- (16369-21-4) |
| UNSPSC Code | 12352100 |
| NACRES | NA.22 |
Safety
| Symbol(GHS) |
 
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| Signal word | Danger | |||||||||
| Hazard statements | H302+H312+H332-H314 | |||||||||
| Precautionary statements | P261-P280-P301+P312-P303+P361+P353-P304+P340+P310-P305+P351+P338 | |||||||||
| Hazard Codes | C | |||||||||
| Risk Statements | 20/21/22-34 | |||||||||
| Safety Statements | 26-36/37/39-45 | |||||||||
| RIDADR | UN 2735 8/PG 2 | |||||||||
| WGK Germany | 3 | |||||||||
| RTECS | KM2885000 | |||||||||
| TSCA | TSCA listed | |||||||||
| HazardClass | 8 | |||||||||
| HS Code | 2922190090 | |||||||||
| Storage Class | 8A - Combustible corrosive hazardous materials | |||||||||
| Hazard Classifications | Acute Tox. 4 Oral Skin Corr. 1B | |||||||||
| NFPA 704: |
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