(+)-Limonene oxide 97% mixture of cis& Structure

(+)-Limonene oxide 97% mixture of cis&

Chemical Properties

Boiling point 113-114 °C50 mm Hg(lit.)
Density  0.929 g/mL at 25 °C(lit.)
FEMA  4655 | D-8-P-MENTHENE-1,2-EPOXIDE
refractive index  n20/D 1.466(lit.)
Flash point 150 °F
storage temp.  2-8°C, stored under nitrogen
Specific Gravity 0.929
Odor Used in citrus and minty flavours: at 0.3-0.5ppm in beverages and dairy products, and up to 5ppm in sauces.Note: the epoxide can be lost in alcoholic and aqueous solutions, in acidic conditions.fresh clean citrus minty spearmint herbal
Appearance Colorless to light yellow Liquid
Odor Type citrus
JECFA Number 2145
Henry's Law Constant 5.6×10-2 mol/(m3Pa) at 25℃, Fichan et al. (1999)
LogP 2.43
EPA Substance Registry System 7-Oxabicyclo[4.1.0]heptane, 1-methyl-4-(1-methylethenyl)- (1195-92-2)

Safety

Symbol(GHS) Exclamation Mark (GHS07)
Signal wordWarning
Hazard statements H302-H227
Precautionary statements P210-P264-P270-P280-P301+P312-P330-P370+P378-P403+P235-P501
WGK Germany  3
TSCA  TSCA listed
Toxicity mouse,LD50,intramuscular,100mg/kg (100mg/kg),Journal of Scientific and Industrial Research, Section C: Biological Sciences. Vol. 21, Pg. 342, 1962.
NFPA 704:
2
0

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