S-Methyl isovalerate
- Product NameS-Methyl isovalerate
- CAS23747-45-7
- CBNumberCB8470816
- MFC6H12OS
- MW132.22
- EINECS245-863-6
- MDL NumberMFCD08437077
- MOL File23747-45-7.mol
- MSDS FileSDS
Chemical Properties
| Boiling point | 50 °C(Press: 20 Torr) |
| Density | 0.950±0.06 g/cm3(Predicted) |
| FEMA | 3864 | S-METHYL 3-METHYLBUTANETHIOATE |
| FLAVIS Number | 12.157 | S-Methyl isopentanethioate |
| Odor | at 0.10 % in propylene glycol. sharp ripe cheese sulfury acrid fermented tomato mushroom |
| Odor Type | cheesy |
| JECFA Number | 487 |
| LogP | 2.14 |
| Substances Added to Food (formerly EAFUS) | S-METHYL 3-METHYLBUTANETHIOATE |
| FDA UNII | UB23WZ59H0 |
| NIST Chemistry Reference | S-methyl 3-methylbutanethioate(23747-45-7) |
| EPA Substance Registry System | Butanethioic acid, 3-methyl-, S-methyl ester (23747-45-7) |
