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Tripeptide-10 citrulline Structure

Tripeptide-10 citrulline

Chemical Properties

Boiling point 965.2±65.0 °C(Predicted)
Density  1.252±0.06 g/cm3(Predicted)
pka 4.15±0.10(Predicted)
InChIKey UKVZHOYDLCJTIU-VPRSOUQONA-N
SMILES C(NC(=O)[C@H]([C@@H](C)CC)NC(=O)[C@H](CC(O)=O)NC(=O)[C@H](CCCCN)N)(=O)[C@H](CCCNC(N)=O)N |&1:4,5,12,20,28,r|
EWG's Food Scores 1
FDA UNII 2732R0E76W

Tripeptide-10 citrulline Chemical Properties,Usage,Production

Preparation Products And Raw materials

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