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niddamycin Structure

niddamycin

  • Product Nameniddamycin
  • CAS20283-69-6
  • CBNumberCB71338071
  • MFC40H65NO14
  • MW783.94
  • MDL NumberMFCD01747790
  • MOL File20283-69-6.mol

Chemical Properties

Boiling point 876.9±65.0 °C(Predicted)
Density  1.21±0.1 g/cm3(Predicted)
pka 13.06±0.70(Predicted)
EWG's Food Scores 1

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Preparation Products And Raw materials

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