FEMA 3699
- Product NameFEMA 3699
- CAS66576-71-4
- CBNumberCB5280461
- MFC8H16O2
- MW144.21
- EINECS266-411-4
- MDL NumberMFCD00085203
- MOL File66576-71-4.mol
- MSDS FileSDS
Chemical Properties
Boiling point | 140-144 °C727 mm Hg(lit.) |
Density | 0.851 g/mL at 25 °C(lit.) |
vapor pressure | 6.802hPa at 25℃ |
FEMA | 3699 | ISOPROPYL 2-METHYLBUTYRATE |
refractive index | n |
Flash point | 90 °F |
form | clear liquid |
color | Colorless to Almost colorless |
Odor | at 100.00 %. fruity green ethereal dusty tutti frutti tropical coconut herbal |
Odor Type | fruity |
Water Solubility | 691mg/L at 20℃ |
JECFA Number | 210 |
LogP | 3.3 at 35℃ |
Substances Added to Food (formerly EAFUS) | ISOPROPYL 2-METHYLBUTYRATE |
EWG's Food Scores | 1 |
FDA UNII | 3429OS9G6T |
EPA Substance Registry System | Isopropyl 2-methylbutyrate (66576-71-4) |
Safety
Symbol(GHS) | ||||||||||
Signal word | Warning | |||||||||
Hazard statements | H226 | |||||||||
Precautionary statements | P210-P233-P240-P241-P242-P243 | |||||||||
Risk Statements | 10 | |||||||||
Safety Statements | 24/25 | |||||||||
RIDADR | UN 3272 3/PG 3 | |||||||||
WGK Germany | 3 | |||||||||
HazardClass | 3.2 | |||||||||
PackingGroup | III | |||||||||
HS Code | 29155090 | |||||||||
NFPA 704: |
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