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Tiglic acid Structure

Tiglic acid

Chemical Properties

Melting point 61-64 °C(lit.)
Boiling point 95-96 °C12 mm Hg(lit.)
Density  0.969 g/mL at 25 °C(lit.)
FEMA  3599 | 2-METHYL-TRANS-2-BUTENOIC ACID
refractive index  nD81 1.4342
Flash point 101°C
storage temp.  2-8°C
solubility  Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc.
form  Crystalline Powder and Chunks
pka pK (25°) 5.02
Specific Gravity 0.969
color  White to beige
Odor at 10.00 % in dipropylene glycol. sweet dry spicy woody caramel
Odor Type spicy
Water Solubility  SOLUBLE IN HOT WATER
JECFA Number 1205
Merck  14,9433
BRN  1236500
InChIKey UIERETOOQGIECD-ONEGZZNKSA-N
LogP 1.35
CAS DataBase Reference 80-59-1(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) TRANS-2-METHYL-2-BUTENOIC ACID
EWG's Food Scores 1
FDA UNII I5792N03HC
NIST Chemistry Reference 2-Butenoic acid, 2-methyl-, (E)-(80-59-1)
EPA Substance Registry System 2-Butenoic acid, 2-methyl-, (2E)- (80-59-1)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H315-H319-H335
Precautionary statements P261-P264-P271-P280-P302+P352-P305+P351+P338
Hazard Codes  C,Xi
Risk Statements  34-36/37/38
Safety Statements  26-36/37/39-45-24/25-27
RIDADR  UN 3261 8/PG 2
WGK Germany  2
RTECS  GQ5430000
TSCA  Yes
HazardClass  8
PackingGroup  III
HS Code  29161980
Hazardous Substances Data 80-59-1(Hazardous Substances Data)
NFPA 704:
0
2 0

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