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N-Acetyl-L-methionine Structure

N-Acetyl-L-methionine

Chemical Properties

Melting point 103-106 °C(lit.)
alpha  -20 º (c=4 H2O)
Boiling point 235 °C(Press: 12 Torr)
Density  1.2684 (rough estimate)
refractive index  -21 ° (C=1, H2O)
storage temp.  Sealed in dry,Room Temperature
solubility  methanol: soluble100mg/mL, clear, colorless
pka 3.50±0.10(Predicted)
form  Solid
color  White to Off-White
optical activity [α]20/D -21.0±1.0°, c = 1% in H2O
Merck  14,96
BRN  1725552
Stability Stable. Incompatible with strong oxidizing agents.
InChIKey XUYPXLNMDZIRQH-LURJTMIESA-N
LogP -0.885 (est)
CAS DataBase Reference 65-82-7(CAS DataBase Reference)
FDA 21 CFR 172.372
Substances Added to Food (formerly EAFUS) N-ACETYL-L-METHIONINE
FDA UNII 9J12WX5B6A
NIST Chemistry Reference N-acetylmethionine(65-82-7)
EPA Substance Registry System L-Methionine, N-acetyl- (65-82-7)

Safety

Symbol(GHS)
Signal wordDanger
Hazard statements H315-H318-H335
Precautionary statements P280-P302+P352-P362+P364
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  24/25-36-26
WGK Germany  3
RTECS  PD0480000
TSCA  Yes
HazardClass  IRRITANT
HS Code  29309070
NFPA 704:
0
1 0

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