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Spiramycin Structure

Spiramycin

Chemical Properties

Melting point 126-128 °C
Boiling point 914℃
alpha  D20 -80° (methanol)
refractive index  81 ° (C=2, 10% AcOH)
Flash point >110°(230°F)
storage temp.  2-8°C
solubility  ethanol: 50 mg/mL, clear to slightly hazy, light-yellow
form  powder
color  white to light yellow
optical activity [α]/D -85 to -80° in water (Specific rotation (dry basis))
Water Solubility  Soluble in methanol. Slightly soluble in water
Merck  14,8752
CAS DataBase Reference 8025-81-8
EWG's Food Scores 4
FDA UNII 71ODY0V87H
ATC code J01FA02

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H303
Precautionary statements P270-P301+P312-P403-P501c
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  26-36-24/25
WGK Germany  1
RTECS  WG9400000
10
HS Code  29419090
Hazardous Substances Data 8025-81-8(Hazardous Substances Data)
Toxicity LD50 in rats (mg/kg): 9400 orally; 1000 s.c.; 170 i.v. (Sous)
NFPA 704:
0
2 0

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