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5-METHYL-2-HEPTEN-4-ONE Structure

5-METHYL-2-HEPTEN-4-ONE

Chemical Properties

Melting point -66.9°C (estimate)
Boiling point 170 °C(lit.)
Density  0.845 g/mL at 25 °C(lit.)
refractive index  n20/D 1.444(lit.)
FEMA  3761 | 5-METHYL-2-HEPTEN-4-ONE
Flash point 126 °F
Odor at 1.00 % in dipropylene glycol. raw nut skin myrcene ketonic sweet hazelnut filbert
Odor Type nutty
JECFA Number 1133
LogP 1.97
CAS DataBase Reference 81925-81-7(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) 5-METHYL-2-HEPTEN-4-ONE
EWG's Food Scores 1
FDA UNII 8K2S58736F
EPA Substance Registry System 2-Hepten-4-one, 5-methyl- (81925-81-7)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H226
Precautionary statements P210
Risk Statements  10
Safety Statements  16
RIDADR  UN 1993 3/PG 1
WGK Germany  3
TSCA  Yes
HazardClass  3
PackingGroup  III
NFPA 704:
2
2 0

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5-METHYL-2-HEPTEN-4-ONE Chemical Properties,Usage,Production

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