boromycin
- Product Nameboromycin
- CAS34524-20-4
- CBNumberCB01397583
- MFC45H74BNO15
- MW879.883
- MDL NumberMFCD01939471
- MOL File34524-20-4.mol
- MSDS FileSDS
Chemical Properties
| Melting point | 223-228° (dec) |
| alpha | D +63.5° (c = 0.55 in CHCl3) |
| storage temp. | Store at -20°C |
| solubility | DMSO: soluble; Ethanol: soluble; Methanol: soluble |
| form | A solid |
| color | Off-white |
| EWG's Food Scores | 1 |
| FDA UNII | 49559OZO07 |
Safety
| Symbol(GHS) |
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| Signal word | Warning | |||||||||
| Hazard statements | H302 | |||||||||
| Precautionary statements | P264-P270-P301+P312-P330-P501 | |||||||||
| Toxicity | LD50 orally in mice: 180 mg/kg (Hütter) | |||||||||
| NFPA 704: |
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