5084-19-5

Combretol is a natural compound isolated from the roots and leaves of the plant Cassipourea madagascariensis[1].

ChEBI: Combretol is a pentamethoxyflavone that is myricetin in which the hydroxy groups at positions 3, 7, 3', 4' and 5' have been replaced by methoxy groups. It has been isolated from Combretum quadrangulare. It has a role as a metabolite, a plant metabolite and an antileishmanial agent. It is a pentamethoxyflavone and a monohydroxyflavone. It is functionally related to a myricetin.

[1] V. S. Prakash Chaturvedula, et al. New Cytotoxic Diterpenes from Cassipourea madagascariensis from the Madagascar Rainforest. J Nat Prod. 2006 Feb; 69(2): 287–289. DOI:10.1021/np050376w