Technical Data Sheet (TDS)
Gingerol
Product Name: Gingerol
CAS Number: 23513-14-6
Molecular Formula: C17H26O4
Molecular Weight: 294.39 g/mol
Botanical Source: Zingiber officinale (Ginger)
Grade: Food Grade / Pharmaceutical Grade
Appearance: Light yellow to brown fine powder
1. Product Description
Gingerol is the primary active pungent compound found in fresh ginger. It provides characteristic spiciness and possesses strong antioxidant, anti-inflammatory, and digestive-support functions. Gingerol is widely used in food, supplements, cosmetics, and pharmaceutical formulations.
2. Specifications
| Name of Index | Specification / Limit |
|---|
| Appearance | Light yellow to brown fine powder |
| Odor & Taste | Characteristic ginger flavor, pungent aroma |
| Mesh Size | 80 mesh |
| Moisture | ≤5.0% |
| Ash | ≤2.0% |
| Assay (Gingerol, HPLC) | ≥5% |
| Heavy Metals | ≤20 ppm |
| Lead (Pb) | ≤2 ppm |
| Arsenic (As) | ≤1 ppm |
| Cadmium (Cd) | ≤1 ppm |
| Mercury (Hg) | ≤0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g |
| Yeast & Mold | ≤100 CFU/g |
| E. coli | Negative |
| Salmonella | Negative |
3. Applications
Dietary Supplements: Capsules, tablets, powder blends
Food Industry: Natural spice, functional beverage, flavor enhancer
Cosmetics: Antioxidant and anti-inflammatory active in skincare
Pharmaceutical Research: Anti-inflammatory and digestive functional ingredient
4. Functional Benefits
Supports digestive comfort
Provides antioxidant protection
Helps reduce inflammation
Enhances flavor and aroma in food applications
Promotes circulation and metabolic support
5. Packaging
25 kg fiber drum (double PE inner bags)
5 kg / 1 kg aluminum foil bags (available upon request)
Customized packaging available
6. Storage & Shelf Life
Store in a cool, dry, ventilated area
Keep away from heat, light, and moisture
Shelf life: 24 months in original unopened packaging
7. Safety & Handling
Non-toxic under normal use
Avoid inhalation of dust
Use gloves and mask during bulk handling
Refer to SDS for detailed safety information