Technical Data Sheet (TDS)
Product Name: Acerola Cherry Extract
Botanical Name: Malpighia glabra L.
Part Used: Fruit
CAS No.: 84082-34-0 (for vitamin C reference)
EINECS No.: 283-291-9 (for vitamin C reference)
Appearance: Dark red to brown fine powder
Synonyms: Malpighia Extract, Acerola Powder
1. Product Description
Acerola Cherry Extract is a natural extract rich in vitamin C (ascorbic acid) and bioactive compounds such as polyphenols, flavonoids, and anthocyanins. It is widely used as a dietary supplement, functional food ingredient, natural antioxidant, and flavor enhancer. Suitable for both food-grade and industrial applications.
2. Specifications
| Parameter | Food Grade | Industrial Grade |
|---|
| Appearance | Dark red to brown fine powder | Dark red to brown powder |
| Odor & Taste | Characteristic fruity taste | Characteristic fruity taste |
| Solubility | Soluble in water (5–10% w/v) | Soluble in water (5–10% w/v) |
| Vitamin C (Ascorbic Acid) | ≥ 17% | ≥ 10% |
| Moisture (%) | ≤ 5% | ≤ 7% |
| Ash (%) | ≤ 5% | ≤ 7% |
| Total Polyphenols (%) | ≥ 5% | ≥ 3% |
| Heavy Metals (ppm) | ≤ 10 | ≤ 20 |
| Lead (Pb, ppm) | ≤ 2 | ≤ 5 |
| Arsenic (As, ppm) | ≤ 1 | ≤ 2 |
| Cadmium (Cd, ppm) | ≤ 1 | ≤ 2 |
| Mercury (Hg, ppm) | ≤ 0.1 | ≤ 0.1 |
| Total Plate Count (CFU/g) | ≤ 1000 | ≤ 5000 |
| Yeast & Mold (CFU/g) | ≤ 100 | ≤ 500 |
| E.coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Particle Size | 80 mesh pass ≥ 95% | 80 mesh pass ≥ 90% |
3. Applications
Food Grade:
Natural vitamin C supplement in beverages, soft drinks, and energy drinks.
Functional foods, nutraceuticals, and dietary supplements.
Flavor enhancer in confectionery, jams, and fruit preparations.
Natural antioxidant in food preservation.
Industrial Grade:
Raw material for vitamin C extraction.
Cosmetic and pharmaceutical formulations as antioxidant.
Research and industrial production requiring high bioactive content.
4. Storage & Handling
Store in a cool, dry, well-ventilated area, away from direct sunlight.
Keep container tightly closed to avoid moisture absorption.
Recommended storage temperature: 15–25°C.
Handle with standard laboratory or manufacturing practices.
5. Regulatory Information
Complies with FCC, USP, and EU food additive standards.
Non-GMO, Kosher, and Halal available upon request.
Generally Recognized as Safe (GRAS) for food applications.
6. Packaging
25 kg / fiber drum with double PE liner (or as per customer requirements).
7. Shelf Life
2 years from manufacture date under recommended storage conditions.
8. Remarks
Product is suitable for both food-grade and industrial applications.
Certificates such as COA, MSDS, TSE/BSE can be provided upon request.
If you need other products, please click the website below to make a selection.
http://www.khonorchem.com
China
