Product Name: D-TAGATOSE
Synonyms: D-TAGATOSE;D-LYXO-HEXULOSE;D-(-)-TAGATOSE, 96%, MIXTURE OF ANOMERS;D-TAGATOSE MIXED ANOMERS;D-(-)-TAGATOSE 99+%;(3S,4S,5R)-1,3,4,5,6-pentahydroxyhexan-2-one;TAGATOSE, D-(RG);D-(-)-Tagatose,mixture of anomers
CAS: 87-81-0
MF: C6H12O6
MW: 180.16
EINECS: 201-772-3
Product Categories: -;Basic Sugars (Mono & Oligosaccharides);Biochemistry;Sugars;Tagatose;Dextrins、Sugar & Carbohydrates;Carbohydrate LibraryCarbohydrates;Carbohydrates;Carbohydrates A to;Carbohydrates P-ZBiochemicals and Reagents;Metabolic Libraries;Metabolomics;Monosaccharide;Carbohydrates & Derivatives;Intermediates & Fine Chemicals;Pharmaceuticals;carbohydrate
Mol File: 87-81-0.mol
D-TAGATOSE Structure
D-TAGATOSE Chemical Properties
Melting point 130-136 °C
alpha D25 -5° (c = 1 in water)
Boiling point 232.96°C (rough estimate)
density 1.2805 (rough estimate)
refractive index -5.5 ° (C=1, H2O)
solubility H2O: 0.1 g/mL, clear, colorless
pka 11.86±0.20(Predicted)
form neat
optical activity [α]/D -5.8±0.8°, c = 1 in H2O
Merck 14,9030
BRN 1724555
CAS DataBase Reference 87-81-0(CAS DataBase Reference)
Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 24/25-36-26
WGK Germany 3
RTECS WW1100000
F 3-10
HS Code 29400000
China
