Basic information Safety Related Supplier
D-Fructose (2-13C) Structure

D-Fructose (2-13C)

Chemical Properties

Melting point 119-122 °C (dec.)(lit.)
storage temp.  Refrigerator
solubility  Water
form  Solid
color  White
CAS Number Unlabeled 57-48-7

Safety Information

WGK Germany  3

MSDS

Usage And Synthesis

D-Fructose (2-13C) Supplier