SANGIVAMYCIN
- Product NameSANGIVAMYCIN
- CAS18417-89-5
- MFC12H15N5O5
- MW309.28
- EINECS
- MOL File18417-89-5.mol
Chemical Properties
| Melting point | 260°C |
| Boiling point | 449.56°C (rough estimate) |
| Density | 1.3120 (rough estimate) |
| refractive index | 1.6500 (estimate) |
| storage temp. | 2-8°C |
| solubility | 0.5 M HCl: complete5 mg/ml |
| pka | 12.38±0.70(Predicted) |
| form | White solid |
| color | White to off-white |
| Stability | Hygroscopic |
Safety Information
| Hazard Codes | T+ |
| Risk Statements | 26/27/28 |
| Safety Statements | 36/37/39-45 |
| RIDADR | UN 2811 6.1/PG 2 |
| WGK Germany | 3 |
| RTECS | UY9355000 |