GLUTEN EXORPHIN B5
- Product NameGLUTEN EXORPHIN B5
- CAS68382-18-3
- MFC30H38N6O7
- MW594.66
- EINECS
- MOL FileMol File
Chemical Properties
Boiling point | 1081.5±65.0 °C(Predicted) |
Density | 1.325±0.06 g/cm3(Predicted) |
storage temp. | -15°C |
pka | 3.40±0.10(Predicted) |