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4-AMino-5-Methylpyridin-2-ol Structure

4-AMino-5-Methylpyridin-2-ol

Chemical Properties

Boiling point 291.0±33.0℃ (760 Torr)
Density  1.137±0.06 g/cm3 (20 ºC 760 Torr)
vapor pressure  0-0Pa at 20-50℃
Flash point 129.8±25.4℃
storage temp.  2-8°C(protect from light)
pka 11.90±0.10(Predicted)
InChI InChI=1S/C6H8N2O/c1-4-3-8-6(9)2-5(4)7/h2-3H,1H3,(H3,7,8,9)
InChIKey SSQZBQXJYGNUSC-UHFFFAOYSA-N
SMILES C1(=O)NC=C(C)C(N)=C1
LogP -0.51 at 20℃ and pH6.3
CAS DataBase Reference 95306-64-2

Usage And Synthesis

Preparation Products And Raw materials

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