| Melting point |
88-89 °C |
| Boiling point |
518.3±50.0 °C(Predicted) |
| Density |
1.165±0.06 g/cm3(Predicted) |
| storage temp. |
Keep in dark place,Sealed in dry,Room Temperature |
| solubility |
Aqueous Acid (Slightly), DMSO (Slightly), Methanol (Sparingly) |
| form |
Solid |
| pka |
14.01±0.46(Predicted) |
| color |
Off-White to Pale Brown |
| optical activity |
-21.1°(C=0.01g/mI, 1N HCL, 20°C, 589nm) |
| Stability |
Hygroscopic |
| InChI |
InChI=1S/C17H24N2O5/c1-4-23-15(20)11-10-14(17(22)24-5-2)19-16(21)12-6-8-13(18-3)9-7-12/h6-9,14,18H,4-5,10-11H2,1-3H3,(H,19,21)/t14-/m0/s1 |
| InChIKey |
WBYNXAAEBPJETG-AWEZNQCLSA-N |
| SMILES |
C(OCC)(=O)[C@H](CCC(OCC)=O)NC(=O)C1=CC=C(NC)C=C1 |
| EPA Substance Registry System |
L-Glutamic acid, N-[4-(methylamino)benzoyl]-, diethyl ester (2378-95-2) |