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ROSAMICIN Structure

ROSAMICIN

Chemical Properties

Melting point 119-122°
alpha  D26 -35° (ethanol)
Boiling point 640.04°C (rough estimate)
Density  1.1598 (rough estimate)
refractive index  1.6310 (estimate)
storage temp.  2-8°C
solubility  methanol: 10 mg/mL, clear, light yellow
form  solid
biological source Micromonospora rosaria
Merck  13,8342
BRN  1633003
FDA UNII E907BNQ7SH
UNSPSC Code 12352202

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordWarning
Hazard statements H302-H312-H332
Precautionary statements P280
Hazard Codes  Xn
Risk Statements  20/21/22
Safety Statements  26-36
WGK Germany  3
RTECS  JG6800000
10
Toxicity LD50 in mice (mg/kg): 625 s.c.; 350 i.p.; 155 i.v. (Wagman)

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ROSAMICIN Chemical Properties,Usage,Production

Preparation Products And Raw materials

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